✅  TRUE CEYLON CINNAMON STICKS: Blue Lily Organics Ceylon Cinnamon (Cinnamomum verum) is harvested in small fresh batches and comes directly from Sri Lanka. Also known as “true” or “sweet” cinnamon. This is not cassia cinnamon. This bag contains premium-grade Ceylon cinnamon sticks.

✅  FLAVORFUL AND AROMATIC – Ceylon cinnamon variety has a more subtle aroma and sweeter flavor than other varieties. Our cinnamon stick adds a sweet and spicy flavor to teas, hot chocolate, and many baked desserts, great spice to meats, and drinks. cinnamon sticks for cooking, and cakes. You can use these sticks as an air freshener too!

✅  GREAT HEALTH BENEFITS: Ceylon cinnamon has been scientifically proven to offer real health benefits to those seeking weight management, healthy joints, and bones, desiring heart health, and managing healthy blood sugar levels.

✅  CERTIFIED USDA ORGANIC: Blue Lily true cinnamon 5”sticks are organically certified by USDA with ultra-low coumarin, no additives, no chemicals, non-irradiated, Non-GMO, Gluten-Free, and All Natural.

✅  SATISFACTION GUARANTEED: Blue Lily Organics is committed to providing our customers with high-quality authentic products that deliver an extraordinary experience. If you are not satisfied with the quality of the product, you will receive a guaranteed full refund/replacement from us.

Organic Ceylon Cinnamon Sticks:

Ceylon cinnamon (Cinnamomum verum), also known as “true cinnamon”, is a premium spice that’s been sought out since the times of ancient Egypt for both its medicinal properties and for culinary use.

Ceylon cinnamon sticks are not the same as the more popular cinnamon cassia found in most grocery stores. Unlike cinnamon cassia, which usually comes from China or Indonesia, Ceylon cinnamon comes from Sri Lanka (formerly Ceylon) characterized by quality, taste, and health.

Light tan in color with a delicate, flaky, paper-like texture, Ceylon cinnamon possesses a subtle, complex, slightly sweet taste that lacks the spicy ‘bite’ of pungent cassia cinnamon. This makes Ceylon cinnamon more desirable in the cooking or cooking of light dishes where a less pronounced taste is desired. Ceylon cinnamon sticks are more fragrant than cinnamon cassia, especially when the heat releases its aromatic oils.