Raw Cacao Powder by Any Other Name!
They are inferior to organic cocoa powder both in terms of nutritional value and health benefits. In contrast to Dutch cocoa, the organic cocoa powder from Blue Lily Organics was processed very poorly and no chemicals were added. Since no heat used during the treatment, our organic cocoa powder considered a raw food, while preserving the nutrients.
Although, this process intends to make the cocoa powder more attractive to consumers. Many of its health benefits are sacrificed. Not only does the altered pH level of Dutch-process cocoa make it impossible to use in recipes containing baking soda, but the chemical processing also removes many of the antioxidants that lend raw cacao powder its power as a superfood. Dutch-process cocoa powder can contain 60% to 90% fewer antioxidants than raw cocoa powder.
Nutritional Components of 100% Cacao Powder
Organic cacao powder is one of the most nutritionally-complex foods found in nature and is packed with over 300 nutrients including calcium, magnesium, iron, vitamin E, vitamin K, B vitamins thiamine, niacin, riboflavin, folate, and vitamin B6. With only 12 calories, 1 gram of fat, 1.8 grams of fiber, and a minimum quantity of caffeine (approximately 12 mg) per tablespoon. It makes a tasty and nutritious addition to any diet.
Perhaps the most powerful superfood known to man, other components found in 100% cacao powder include quercetin, xanthenes, polyphenols, theobromine, and flavanols – all of which provide unique health benefits.
Raw Cacao far surpasses other so-called superfoods like blueberries, red wine, and even green tea as a source of antioxidants – and the numbers are staggering. While raw cacao powder-filled to the brim with more than 620 different antioxidants, blueberries only provide a paltry 32. That’s not all: organic cacao powder can contain as much as four times the antioxidants found in green tea!
Cacao Powder Health Benefits:
Organic cacao powder’s amazing array of nutrients supports its reputation as both superfood and natural medicine. Its impressive antioxidant profile makes it the best natural option for cardiovascular health benefits. It helps to maintain a healthy immune system and protecting against oxidative damage from the environment and other sources.
Raw organic cocoa powder can even help to maintain healthy glucose metabolism. 100% organic cocoa powder has traditionally used as a digestive aid. It’s tart nuances stimulate the taste buds, which control the excretion of digestive juices, thus promoting healthy digestion.
In addition, the raw powder contains special components such as phenylethylamine and anandamide, which contribute to its reputation as a mood lightener.
If you’re searching for an alternative to coffee. The small amount of caffeine in raw cacao offers a nice boost that complements by components like magnesium and valeric acid. It simultaneously helps to soothe the nerves.
How to Use Raw Cacao Powder
Blue Lily Organics Raw cocoa powder gives all desserts a delicious taste and health benefits, from pastries to ice cream.
Mix raw cocoa powder with your favorite fruit and vegetables in a nutrient-rich smoothie for a natural morning pick-up. The fine texture of our powder makes it ideal for mixing drinks such as almond or rice milk, whole milk, coffee, or even water.
Combine raw organic cocoa powder with fruits, nuts, and other healthy ingredients to make your own nutritious snack.
Blue Lily Organics 100% cocoa powder can also be spread directly to all foods for a healthy effect. For even more incredible antioxidant benefits with the powder, use it outdoors. Make a cocoa face mask by mixing the powder with water and applying it to the face and neck to allow it to dry before rinsing.
Storing Raw Cacao Powder
Cacao Powder should store in an air-tight container in a cool, dry place. For optimum potency, avoid exposure to sunlight. The life of the powder is about two to three years if properly stored. Cooling in an airtight container extends the life.
Blue Lily Organics Raw organic cocoa powder is raw, eco-friendly, and without genetic palms. It respects skin rules. It grows naturally without pesticides or artificial additives. 100% certified by USDA Organic.
Also, available Chicory Root Powder